Salários de Head Chef em Distrito de Lisboa

Manage daily operations through department heads. Develop and mentor department heads while supporting succession planning and engagement.

40 000 € - 45 000 € por ano

— 2+ years of experience in kitchen/brunch. — Passion for quality, consistency, and beautiful food presentation.

1 100 € - 1 400 € por mês

Há 8 dias

As Senior Sous Chef, you will support the Head Chef Specialty and Director of Culinary in leading the Luzzi kitchen operations, ensuring the highest standards…

Javá is a single venue that needs a General Manager who is fully embedded in its daily operations while carrying full accountability for the business behind it.

Managing your workstation and team, taking full ownership of inventory, food cost controls, equipment, and minimizing waste.

You already have solid kitchen experience and feel comfortable taking responsibility, but you don’t necessarily want to be the head chef.