Every sweet creation has the potential to create a memory that lasts a lifetime for our guests.
To deliver all this and more, we’re looking for a talented Pastry Chef de Partie with an artistic eye for presentation, a deep passion for flavor, and the leadership skills to inspire excellence from the workspace to the table and beyond.
A little taste of your day-to-day:
Every day is different, but you’ll mostly be:
Leading the pastry section to ensure every single dessert is a feast for the eyes and a masterpiece for the tastebuds.
Managing your workstation and team, taking full ownership of inventory, food cost controls, equipment, and minimizing waste.
Upholding flawless standards of cleanliness, food safety, and hygiene, strictly meeting or exceeding local regulations.
Supervising and mentoring junior kitchen staff (Commis and Demi Chefs), fostering a collaborative and supportive team environment.
Collaborating with the Head Chef on menu development, seasonal specials, and innovative sweet creations.
What we need from you:
Proven experience as a Pastry Demi-Chef de Partie or Chef de Partie in a high-volume or premium hospitality environment.
Strong culinary skills and a solid understanding of pastry techniques, baking chemistry, and modern presentation.
Physical stamina to lift, push, and pull objects up to 50 lbs (23 kg), which involves standing for long periods, bending, and kneeling.
Strong leadership and communication skills—you are warm, welcoming, and able to motivate a team under pressure.
The flexibility to work varying shifts, including nights, weekends, and holidays.
Compliance with local laws on food handling, being fluent in the local language, and meeting the minimum age requirement.
What you can expect from us:
We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life, including a full uniform, impressive room discounts, and some of the best training in the business.
Our mission is to welcome everyone and create inclusive teams where we celebrate difference and encourage colleagues to bring their whole selves to work. IHG Hotels & Resorts provides equal employment opportunities to applicants and employees without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability. We promote a culture of trust, support, and acceptance, always welcoming different backgrounds, experiences, and perspectives.
IHG gives every member of the team the room they need to belong, grow, and make a difference in a collaborative environment. We know that to work well, we need to feel well—both inside and outside of work—and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.
So, join us, and you’ll become part of our ever-growing global family.
Send us your application to: [email protected]
Localização do trabalho: Presencial
