ROLE:
Ensure that products meet established quality standards and regulatory requirements;
Quality control checks on raw materials, in-process production, and finished products to ensure they meet specified safety and food quality standards;Quality control registration/documentation on raw materials, in-process production, and finished products to ensure they meet specified safety and food quality standards;
Verification of compliance with regulatory standards and company policies.Document Management System;
Verification and monitoring of suppliers of materials and/or products;
Preparation for food certifications - ISO 9001, ISO 22000, IFS foods, among others.
QUALIFICATIONS:
Higher education in Food Industry/Chemistry, Quality, or Science, or Laboratory Techniques;
1 to 2 years of experience in the food industry;
Training/Experience in HACCP, ISO 22000, IFS foods;
Highly demanding, proactive, and responsible individual with a strong attention to detail.
OFFER:
Opportunity to make a significant impact in the company and the life of consumers;
Competitive salary based on demonstrated experience;
Employee discounts, health insurance, gym membership and other benefits.
On-site position in Cacém – Sintra
Zumub is committed to promoting equal opportunities and welcomes applications from all qualified individuals, regardless of gender, age, disability, sexual orientation, race, religion, or belief.
Tipo de oferta: Período Integral
Localização do trabalho: Presencial
